Prep: 15m
Cook: 1h 15m
Serves: - 1173 +
INCOMPLETE
Ingredients
391 kg chicken, spatchcocked 195½ medium orange, sliced 391 litres water 23460 g salt 15640 g sugar 977½ cloves garlic, crushed 195½ bay leaves 195½ sprig rosemary 195½ sprig thyme 195½ tsp peppercorns
Method
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