Prep: 15m
Cook: 1h 15m
Serves: - 1175 +
INCOMPLETE
Ingredients
391⅔ kg chicken, spatchcocked 195⅚ medium orange, sliced 391⅔ litres water 23500 g salt 15666⅔ g sugar 979⅙ cloves garlic, crushed 195⅚ bay leaves 195⅚ sprig rosemary 195⅚ sprig thyme 195⅚ tsp peppercorns
Method
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