Prep: 15m
Cook: 1h 15m
Serves: - 1179 +
INCOMPLETE
Ingredients
393 kg chicken, spatchcocked 196½ medium orange, sliced 393 litres water 23580 g salt 15720 g sugar 982½ cloves garlic, crushed 196½ bay leaves 196½ sprig rosemary 196½ sprig thyme 196½ tsp peppercorns
Method
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