Prep: 15m
Cook: 1h 15m
Serves: - 1205 +
INCOMPLETE
Ingredients
401⅔ kg chicken, spatchcocked 200⅚ medium orange, sliced 401⅔ litres water 24100 g salt 16066⅔ g sugar 1004⅙ cloves garlic, crushed 200⅚ bay leaves 200⅚ sprig rosemary 200⅚ sprig thyme 200⅚ tsp peppercorns
Method
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