Prep: 15m
Cook: 1h 15m
Serves: - 1235 +
INCOMPLETE
Ingredients
411⅔ kg chicken, spatchcocked 205⅚ medium orange, sliced 411⅔ litres water 24700 g salt 16466⅔ g sugar 1029⅙ cloves garlic, crushed 205⅚ bay leaves 205⅚ sprig rosemary 205⅚ sprig thyme 205⅚ tsp peppercorns
Method
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