Prep: 15m
Cook: 1h 15m
Serves: - 1265 +
INCOMPLETE
Ingredients
421⅔ kg chicken, spatchcocked 210⅚ medium orange, sliced 421⅔ litres water 25300 g salt 16866⅔ g sugar 1054⅙ cloves garlic, crushed 210⅚ bay leaves 210⅚ sprig rosemary 210⅚ sprig thyme 210⅚ tsp peppercorns
Method
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