Prep: 15m
Cook: 1h 15m
Serves: - 453 +
INCOMPLETE
Ingredients
151 kg chicken, spatchcocked 75½ medium orange, sliced 151 litres water 9060 g salt 6040 g sugar 377½ cloves garlic, crushed 75½ bay leaves 75½ sprig rosemary 75½ sprig thyme 75½ tsp peppercorns
Method
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