Prep: 15m
Cook: 1h 15m
Serves: - 471 +
INCOMPLETE
Ingredients
157 kg chicken, spatchcocked 78½ medium orange, sliced 157 litres water 9420 g salt 6280 g sugar 392½ cloves garlic, crushed 78½ bay leaves 78½ sprig rosemary 78½ sprig thyme 78½ tsp peppercorns
Method
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