Prep: 15m
Cook: 1h 15m
Serves: - 473 +
INCOMPLETE
Ingredients
157⅔ kg chicken, spatchcocked 78⅚ medium orange, sliced 157⅔ litres water 9460 g salt 6306⅔ g sugar 394⅙ cloves garlic, crushed 78⅚ bay leaves 78⅚ sprig rosemary 78⅚ sprig thyme 78⅚ tsp peppercorns
Method
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