Prep: 15m
Cook: 1h 15m
Serves: - 509 +
INCOMPLETE
Ingredients
169⅔ kg chicken, spatchcocked 84⅚ medium orange, sliced 169⅔ litres water 10180 g salt 6786⅔ g sugar 424⅙ cloves garlic, crushed 84⅚ bay leaves 84⅚ sprig rosemary 84⅚ sprig thyme 84⅚ tsp peppercorns
Method
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