Prep: 15m
Cook: 1h 15m
Serves: - 549 +
INCOMPLETE
Ingredients
183 kg chicken, spatchcocked 91½ medium orange, sliced 183 litres water 10980 g salt 7320 g sugar 457½ cloves garlic, crushed 91½ bay leaves 91½ sprig rosemary 91½ sprig thyme 91½ tsp peppercorns
Method
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