Prep: 15m
Cook: 1h 15m
Serves: - 551 +
INCOMPLETE
Ingredients
183⅔ kg chicken, spatchcocked 91⅚ medium orange, sliced 183⅔ litres water 11020 g salt 7346⅔ g sugar 459⅙ cloves garlic, crushed 91⅚ bay leaves 91⅚ sprig rosemary 91⅚ sprig thyme 91⅚ tsp peppercorns
Method
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