Prep: 15m
Cook: 1h 15m
Serves: - 587 +
INCOMPLETE
Ingredients
195⅔ kg chicken, spatchcocked 97⅚ medium orange, sliced 195⅔ litres water 11740 g salt 7826⅔ g sugar 489⅙ cloves garlic, crushed 97⅚ bay leaves 97⅚ sprig rosemary 97⅚ sprig thyme 97⅚ tsp peppercorns
Method
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