Prep: 15m
Cook: 1h 15m
Serves: - 598 +
INCOMPLETE
Ingredients
199⅓ kg chicken, spatchcocked 99⅔ medium orange, sliced 199⅓ litres water 11960 g salt 7973⅓ g sugar 498⅓ cloves garlic, crushed 99⅔ bay leaves 99⅔ sprig rosemary 99⅔ sprig thyme 99⅔ tsp peppercorns
Method
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