Prep: 15m
Cook: 1h 15m
Serves: - 621 +
INCOMPLETE
Ingredients
207 kg chicken, spatchcocked 103½ medium orange, sliced 207 litres water 12420 g salt 8280 g sugar 517½ cloves garlic, crushed 103½ bay leaves 103½ sprig rosemary 103½ sprig thyme 103½ tsp peppercorns
Method
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