Prep: 15m
Cook: 1h 15m
Serves: - 637 +
INCOMPLETE
Ingredients
212⅓ kg chicken, spatchcocked 106⅙ medium orange, sliced 212⅓ litres water 12740 g salt 8493⅓ g sugar 530⅚ cloves garlic, crushed 106⅙ bay leaves 106⅙ sprig rosemary 106⅙ sprig thyme 106⅙ tsp peppercorns
Method
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