Prep: 15m
Cook: 1h 15m
Serves: - 651 +
INCOMPLETE
Ingredients
217 kg chicken, spatchcocked 108½ medium orange, sliced 217 litres water 13020 g salt 8680 g sugar 542½ cloves garlic, crushed 108½ bay leaves 108½ sprig rosemary 108½ sprig thyme 108½ tsp peppercorns
Method
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