Prep: 15m
Cook: 1h 15m
Serves: - 653 +
INCOMPLETE
Ingredients
217⅔ kg chicken, spatchcocked 108⅚ medium orange, sliced 217⅔ litres water 13060 g salt 8706⅔ g sugar 544⅙ cloves garlic, crushed 108⅚ bay leaves 108⅚ sprig rosemary 108⅚ sprig thyme 108⅚ tsp peppercorns
Method
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