Prep: 15m
Cook: 1h 15m
Serves: - 669 +
INCOMPLETE
Ingredients
223 kg chicken, spatchcocked 111½ medium orange, sliced 223 litres water 13380 g salt 8920 g sugar 557½ cloves garlic, crushed 111½ bay leaves 111½ sprig rosemary 111½ sprig thyme 111½ tsp peppercorns
Method
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