Prep: 15m
Cook: 1h 15m
Serves: - 714 +
INCOMPLETE
Ingredients
238 kg chicken, spatchcocked 119 medium orange, sliced 238 litres water 14280 g salt 9520 g sugar 595 cloves garlic, crushed 119 bay leaves 119 sprig rosemary 119 sprig thyme 119 tsp peppercorns
Method
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: