Prep: 15m
Cook: 1h 15m
Serves: - 741 +
INCOMPLETE
Ingredients
247 kg chicken, spatchcocked 123½ medium orange, sliced 247 litres water 14820 g salt 9880 g sugar 617½ cloves garlic, crushed 123½ bay leaves 123½ sprig rosemary 123½ sprig thyme 123½ tsp peppercorns
Method
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