Prep: 15m
Cook: 1h 15m
Serves: - 771 +
INCOMPLETE
Ingredients
257 kg chicken, spatchcocked 128½ medium orange, sliced 257 litres water 15420 g salt 10280 g sugar 642½ cloves garlic, crushed 128½ bay leaves 128½ sprig rosemary 128½ sprig thyme 128½ tsp peppercorns
Method
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