Prep: 15m
Cook: 1h 15m
Serves: - 804 +
INCOMPLETE
Ingredients
268 kg chicken, spatchcocked 134 medium orange, sliced 268 litres water 16080 g salt 10720 g sugar 670 cloves garlic, crushed 134 bay leaves 134 sprig rosemary 134 sprig thyme 134 tsp peppercorns
Method
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