Prep: 15m
Cook: 1h 15m
Serves: - 875 +
INCOMPLETE
Ingredients
291⅔ kg chicken, spatchcocked 145⅚ medium orange, sliced 291⅔ litres water 17500 g salt 11666⅔ g sugar 729⅙ cloves garlic, crushed 145⅚ bay leaves 145⅚ sprig rosemary 145⅚ sprig thyme 145⅚ tsp peppercorns
Method
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