Prep: 15m
Cook: 1h 15m
Serves: - 897 +
INCOMPLETE
Ingredients
299 kg chicken, spatchcocked 149½ medium orange, sliced 299 litres water 17940 g salt 11960 g sugar 747½ cloves garlic, crushed 149½ bay leaves 149½ sprig rosemary 149½ sprig thyme 149½ tsp peppercorns
Method
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