Prep: 15m
Cook: 1h 15m
Serves: - 909 +
INCOMPLETE
Ingredients
303 kg chicken, spatchcocked 151½ medium orange, sliced 303 litres water 18180 g salt 12120 g sugar 757½ cloves garlic, crushed 151½ bay leaves 151½ sprig rosemary 151½ sprig thyme 151½ tsp peppercorns
Method
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