Prep: 15m
Cook: 1h 15m
Serves: - 921 +
INCOMPLETE
Ingredients
307 kg chicken, spatchcocked 153½ medium orange, sliced 307 litres water 18420 g salt 12280 g sugar 767½ cloves garlic, crushed 153½ bay leaves 153½ sprig rosemary 153½ sprig thyme 153½ tsp peppercorns
Method
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