Prep: 15m
Cook: 1h 15m
Serves: - 957 +
INCOMPLETE
Ingredients
319 kg chicken, spatchcocked 159½ medium orange, sliced 319 litres water 19140 g salt 12760 g sugar 797½ cloves garlic, crushed 159½ bay leaves 159½ sprig rosemary 159½ sprig thyme 159½ tsp peppercorns
Method
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