Prep: 15m
Cook: 1h 15m
Serves: - 965 +
INCOMPLETE
Ingredients
321⅔ kg chicken, spatchcocked 160⅚ medium orange, sliced 321⅔ litres water 19300 g salt 12866⅔ g sugar 804⅙ cloves garlic, crushed 160⅚ bay leaves 160⅚ sprig rosemary 160⅚ sprig thyme 160⅚ tsp peppercorns
Method
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