Prep: 15m
Cook: 1h 15m
Serves: - 995 +
INCOMPLETE
Ingredients
331⅔ kg chicken, spatchcocked 165⅚ medium orange, sliced 331⅔ litres water 19900 g salt 13266⅔ g sugar 829⅙ cloves garlic, crushed 165⅚ bay leaves 165⅚ sprig rosemary 165⅚ sprig thyme 165⅚ tsp peppercorns
Method
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