Prep: 15m
Cook: 1h 15m
Serves: - 997 +
INCOMPLETE
Ingredients
332⅓ kg chicken, spatchcocked 166⅙ medium orange, sliced 332⅓ litres water 19940 g salt 13293⅓ g sugar 830⅚ cloves garlic, crushed 166⅙ bay leaves 166⅙ sprig rosemary 166⅙ sprig thyme 166⅙ tsp peppercorns
Method
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