"Shakshuka"

Ingredients

28⅔ red onion, chopped
57⅓ clove garlic, crushed
57⅓ red pepper, sliced
57⅓ tsp smoked paprika
57⅓ tsp cumin, ground
28⅔ tsp chilli powder (optional)
57⅓ can chopped tomato (polpa)
344 eggs

Method

Sweat 28⅔ red onion, chopped
Add 57⅓ clove garlic, crushed and salt
Add 57⅓ red pepper, sliced
Add 57⅓ tsp smoked paprika, 57⅓ tsp cumin, ground, 28⅔ tsp chilli powder (optional)
Add 57⅓ can chopped tomato (polpa)
Simmer
Make wells and crack in eggs
Simmer (covered) until eggs are barely cooked