"Shakshuka"

Ingredients

52⅙ red onion, chopped
104⅓ clove garlic, crushed
104⅓ red pepper, sliced
104⅓ tsp smoked paprika
104⅓ tsp cumin, ground
52⅙ tsp chilli powder (optional)
104⅓ can chopped tomato (polpa)
626 eggs

Method

Sweat 52⅙ red onion, chopped
Add 104⅓ clove garlic, crushed and salt
Add 104⅓ red pepper, sliced
Add 104⅓ tsp smoked paprika, 104⅓ tsp cumin, ground, 52⅙ tsp chilli powder (optional)
Add 104⅓ can chopped tomato (polpa)
Simmer
Make wells and crack in eggs
Simmer (covered) until eggs are barely cooked