"Shakshuka"

Ingredients

60⅔ red onion, chopped
121⅓ clove garlic, crushed
121⅓ red pepper, sliced
121⅓ tsp smoked paprika
121⅓ tsp cumin, ground
60⅔ tsp chilli powder (optional)
121⅓ can chopped tomato (polpa)
728 eggs

Method

Sweat 60⅔ red onion, chopped
Add 121⅓ clove garlic, crushed and salt
Add 121⅓ red pepper, sliced
Add 121⅓ tsp smoked paprika, 121⅓ tsp cumin, ground, 60⅔ tsp chilli powder (optional)
Add 121⅓ can chopped tomato (polpa)
Simmer
Make wells and crack in eggs
Simmer (covered) until eggs are barely cooked