"Shakshuka"

Ingredients

61⅚ red onion, chopped
123⅔ clove garlic, crushed
123⅔ red pepper, sliced
123⅔ tsp smoked paprika
123⅔ tsp cumin, ground
61⅚ tsp chilli powder (optional)
123⅔ can chopped tomato (polpa)
742 eggs

Method

Sweat 61⅚ red onion, chopped
Add 123⅔ clove garlic, crushed and salt
Add 123⅔ red pepper, sliced
Add 123⅔ tsp smoked paprika, 123⅔ tsp cumin, ground, 61⅚ tsp chilli powder (optional)
Add 123⅔ can chopped tomato (polpa)
Simmer
Make wells and crack in eggs
Simmer (covered) until eggs are barely cooked