"Shakshuka"

Ingredients

65⅓ red onion, chopped
130⅔ clove garlic, crushed
130⅔ red pepper, sliced
130⅔ tsp smoked paprika
130⅔ tsp cumin, ground
65⅓ tsp chilli powder (optional)
130⅔ can chopped tomato (polpa)
784 eggs

Method

Sweat 65⅓ red onion, chopped
Add 130⅔ clove garlic, crushed and salt
Add 130⅔ red pepper, sliced
Add 130⅔ tsp smoked paprika, 130⅔ tsp cumin, ground, 65⅓ tsp chilli powder (optional)
Add 130⅔ can chopped tomato (polpa)
Simmer
Make wells and crack in eggs
Simmer (covered) until eggs are barely cooked