"Shakshuka"

Ingredients

70⅚ red onion, chopped
141⅔ clove garlic, crushed
141⅔ red pepper, sliced
141⅔ tsp smoked paprika
141⅔ tsp cumin, ground
70⅚ tsp chilli powder (optional)
141⅔ can chopped tomato (polpa)
850 eggs

Method

Sweat 70⅚ red onion, chopped
Add 141⅔ clove garlic, crushed and salt
Add 141⅔ red pepper, sliced
Add 141⅔ tsp smoked paprika, 141⅔ tsp cumin, ground, 70⅚ tsp chilli powder (optional)
Add 141⅔ can chopped tomato (polpa)
Simmer
Make wells and crack in eggs
Simmer (covered) until eggs are barely cooked