"Shakshuka"

Ingredients

77⅓ red onion, chopped
154⅔ clove garlic, crushed
154⅔ red pepper, sliced
154⅔ tsp smoked paprika
154⅔ tsp cumin, ground
77⅓ tsp chilli powder (optional)
154⅔ can chopped tomato (polpa)
928 eggs

Method

Sweat 77⅓ red onion, chopped
Add 154⅔ clove garlic, crushed and salt
Add 154⅔ red pepper, sliced
Add 154⅔ tsp smoked paprika, 154⅔ tsp cumin, ground, 77⅓ tsp chilli powder (optional)
Add 154⅔ can chopped tomato (polpa)
Simmer
Make wells and crack in eggs
Simmer (covered) until eggs are barely cooked