"Shakshuka"

Ingredients

123⅚ red onion, chopped
247⅔ clove garlic, crushed
247⅔ red pepper, sliced
247⅔ tsp smoked paprika
247⅔ tsp cumin, ground
123⅚ tsp chilli powder (optional)
247⅔ can chopped tomato (polpa)
1486 eggs

Method

Sweat 123⅚ red onion, chopped
Add 247⅔ clove garlic, crushed and salt
Add 247⅔ red pepper, sliced
Add 247⅔ tsp smoked paprika, 247⅔ tsp cumin, ground, 123⅚ tsp chilli powder (optional)
Add 247⅔ can chopped tomato (polpa)
Simmer
Make wells and crack in eggs
Simmer (covered) until eggs are barely cooked