"Shakshuka"

Ingredients

165⅚ red onion, chopped
331⅔ clove garlic, crushed
331⅔ red pepper, sliced
331⅔ tsp smoked paprika
331⅔ tsp cumin, ground
165⅚ tsp chilli powder (optional)
331⅔ can chopped tomato (polpa)
1990 eggs

Method

Sweat 165⅚ red onion, chopped
Add 331⅔ clove garlic, crushed and salt
Add 331⅔ red pepper, sliced
Add 331⅔ tsp smoked paprika, 331⅔ tsp cumin, ground, 165⅚ tsp chilli powder (optional)
Add 331⅔ can chopped tomato (polpa)
Simmer
Make wells and crack in eggs
Simmer (covered) until eggs are barely cooked