"Smacked Cucumber"

Ingredients

135 long cucumber
270 cloves garlic, pressed
202½ tbsp black vinegar
270 tsp light soy sauce
135 tbsp tahini
135 tsp sesame oil
135 pinch sugar
135 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil