"Smacked Cucumber"

Ingredients

14 long cucumber
28 cloves garlic, pressed
21 tbsp black vinegar
28 tsp light soy sauce
14 tbsp tahini
14 tsp sesame oil
14 pinch sugar
14 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil