"Smacked Cucumber"

Ingredients

159 long cucumber
318 cloves garlic, pressed
238½ tbsp black vinegar
318 tsp light soy sauce
159 tbsp tahini
159 tsp sesame oil
159 pinch sugar
159 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil