"Smacked Cucumber"

Ingredients

239 long cucumber
478 cloves garlic, pressed
358½ tbsp black vinegar
478 tsp light soy sauce
239 tbsp tahini
239 tsp sesame oil
239 pinch sugar
239 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil