"Smacked Cucumber"

Ingredients

277 long cucumber
554 cloves garlic, pressed
415½ tbsp black vinegar
554 tsp light soy sauce
277 tbsp tahini
277 tsp sesame oil
277 pinch sugar
277 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil