"Smacked Cucumber"

Ingredients

423 long cucumber
846 cloves garlic, pressed
634½ tbsp black vinegar
846 tsp light soy sauce
423 tbsp tahini
423 tsp sesame oil
423 pinch sugar
423 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil