"Smacked Cucumber"

Ingredients

424 long cucumber
848 cloves garlic, pressed
636 tbsp black vinegar
848 tsp light soy sauce
424 tbsp tahini
424 tsp sesame oil
424 pinch sugar
424 tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil