Serves: - 11 +
Ingredients
1100 g wheat noodles 825 g pork, sliced 5½ pack enoki mushrooms 2¾ onion 11 cloves garlic, minced 5½ green onion 5½ tbsp soy sauce 5½ tbsp oyster sauce 2¾ tsp sugar 5½ tsp sesame oil 550 g choi sum, sliced
Method
Cook 1100 g wheat noodles according to package Drain and rinse Toss with some oil Sear 825 g pork, sliced in wok, remove Sauté 11 cloves garlic, minced and 5½ green onion, 1-2 minutes Add 550 g choi sum, sliced Add 5½ pack enoki mushrooms Add 825 g pork, sliced, 5½ tbsp soy sauce, 5½ tbsp oyster sauce, 2¾ tsp sugar, 5½ tsp sesame oil
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