Serves: - 113 +
Ingredients
11300 g wheat noodles 8475 g pork, sliced 56½ pack enoki mushrooms 28¼ onion 113 cloves garlic, minced 56½ green onion 56½ tbsp soy sauce 56½ tbsp oyster sauce 28¼ tsp sugar 56½ tsp sesame oil 5650 g choi sum, sliced
Method
Cook 11300 g wheat noodles according to package Drain and rinse Toss with some oil Sear 8475 g pork, sliced in wok, remove Sauté 113 cloves garlic, minced and 56½ green onion, 1-2 minutes Add 5650 g choi sum, sliced Add 56½ pack enoki mushrooms Add 8475 g pork, sliced, 56½ tbsp soy sauce, 56½ tbsp oyster sauce, 28¼ tsp sugar, 56½ tsp sesame oil
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