Serves: - 118 +
Ingredients
11800 g wheat noodles 8850 g pork, sliced 59 pack enoki mushrooms 29½ onion 118 cloves garlic, minced 59 green onion 59 tbsp soy sauce 59 tbsp oyster sauce 29½ tsp sugar 59 tsp sesame oil 5900 g choi sum, sliced
Method
Cook 11800 g wheat noodles according to package Drain and rinse Toss with some oil Sear 8850 g pork, sliced in wok, remove Sauté 118 cloves garlic, minced and 59 green onion, 1-2 minutes Add 5900 g choi sum, sliced Add 59 pack enoki mushrooms Add 8850 g pork, sliced, 59 tbsp soy sauce, 59 tbsp oyster sauce, 29½ tsp sugar, 59 tsp sesame oil
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